Tea Latte

How to Make a Lavender Matcha Latte

lavender matcha latte
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Craving a unique and soothing beverage? Try making a Lavender Matcha Latte at home! This delightful drink combines the earthy flavors of matcha with the calming aroma of lavender, creating a perfect blend that’s both relaxing and invigorating. Follow this simple recipe to enjoy a cup of this aromatic latte.

Lavender Matcha Latte

Why You’ll Love This Recipe :

  •  Aromatic and Calming: The blend of matcha and lavender creates a unique and soothing aroma that helps you unwind and relax.
  • Healthy and Energizing: Matcha is packed with antioxidants and provides a gentle caffeine boost without the jitters.
  • Customizable: You can tailor this recipe to your preferences by adjusting the sweetness, type of milk, and serving it hot or iced.
  • Simple Ingredients: With just a few ingredients, you can easily make this delicious latte at home.
Butterfly Pea Tea Recipe

Butterfly Pea Tea Recipe

Dive into the world of vibrant colors and refreshing flavors with our Butterfly Pea Tea Recipe! Follow our step-by-step guide to brew a delightful cup of this enchanting tea in the comfort of your own kitchen. It’s easy to prepare, wonderfully delicious, and perfect for enjoying a moment of tranquility anytime.
Servings 1 Drink
Calories 175 kcal
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Equipment

  • Pyrex measuring cup
  • Mesh strainer

Ingredients
  

  • 1 cup water
  • 1-2 tsp dried butterfly pea flowers or 1 butterfly pea tea bag
  • 1-2 tsp honey or sweetener of choice (optional)
  • 1-2 tsp lemon or lime juice (optional, for color change) optional
  • Ice cubes (for iced tea version)
  • Fresh mint leaves (optional, for garnish) alternative milk

Instructions
 

  • Boil the Water
    - Start by boiling 1 cup of water in a kettle or saucepan.
  • Brew the Tea
    - Place the dried butterfly pea flowers or the tea bag in a cup or teapot.
    - Pour the hot water over the flowers or tea bag.
    - Let it steep for about 5-10 minutes, or until the water turns a deep blue color.
  • Sweeten the Tea (Optional)
    - If you prefer your tea sweetened, add 1-2 teaspoons of honey or your sweetener of choice. Stir well until the sweetener is fully dissolved.
  • Add Citrus for Color Change (Optional)
    - For a magical transformation, add 1-2 teaspoons of lemon or lime juice. Watch as your tea changes from blue to a vibrant purple.
  • Serve Hot or Iced
    - Hot Tea : Pour the tea into a cup and enjoy it hot.
    - Iced Tea : Let the tea cool to room temperature. Fill a glass with ice cubes and pour the cooled tea over the ice. Garnish with fresh mint leaves if desired.
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Serving Suggestions and Variations:

For a beautiful presentation, I like to sprinkle a few lavender buds over the drink and add an extra dusting of matcha powder.

You can also customize this recipe to suit your taste. Here are a few variations to try:

Vanilla Lavender Matcha Latte: Add about ½ teaspoon of vanilla extract to the milk while warming it up, or use vanilla syrup to sweeten your drink.

Creamy Latte: For a richer and more luscious drink, use coconut milk. Opt for the coconut milk sold in a box in the refrigerated section, not the canned variety.

Iced Lavender Matcha Latte: This recipe is perfect for an iced version! Chill the lavender milk before serving, even for just a few minutes. Pour the matcha shot and cold lavender milk over ice cubes in a tall glass and enjoy with a straw.

 

Tips:

  • Lavender: Ensure you use culinary lavender to ensure it’s safe and pleasant for consumption.
  • Matcha: For the best flavor and vibrant color, use high-quality ceremonial grade matcha.
  • Milk Frother: For a frothier latte, use a milk frother to froth the lavender-infused milk before combining it with the matcha.

This aromatic and flavorful Lavender Matcha Latte is perfect for a relaxing afternoon treat. Enjoy!

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