How to make popping lychee boba tea – Easy Recipe

Discover the delightful world of Lychee Boba Tea with our easy-to-follow recipe! This refreshing drink combines the sweetness of lychee with the fun of popping boba, creating a perfect balance of flavor and texture. Whether you’re a boba enthusiast or a newcomer, our step-by-step guide will help you craft this delicious beverage at home. Perfect for warm days or as a unique treat at gatherings, Lychee Boba Tea is sure to impress. Dive in and enjoy the tropical taste of lychee in every sip!

It’s Thirsty Thursday at FOXY Tea and today we have Lychee Boba Tea waiting for you! Super quick, all you need is a few ingredients.

INGREDIENTS To Make Lychee Boba Tea:

2 tsp black or lychee tea

2 tbsp of sugar (or as much as you like for this recipe)

1/2 cup of milk (you can use more or less according to your taste)

1/4 cup of popping boba (it’s up to you!)

1️⃣ Bring 2 cups of water to a boil.
2️⃣ Turn off the heat and steep 2 tsp of lychee tea for 5 minutes
3️⃣ Remove the tea and add sugar while it’s still hot. In this recipe we used 2 tablespoons, but you can adjust to your taste.
4️⃣ Once cooled, in a serving glass, add a handful of ice cubes.
5️⃣ Next, pour in the cold black tea.
6️⃣ Pour milk or a milk alternative on top (*We used a lot of oat milk in ours)
7️⃣ Add a generous amount of Lychee Boba Tea or any boba of your choice!

Tag us if you made this tea, Enjoy!
Lychee Tea used in this recipe https://foxyteas.com/product/lychee-black-tea/
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